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–+ servings

NEW YEAR'S EVE CHARCUTERIE BOARD - LUCKY LENTIL BRUSCHETTA

Here’s a delicious three-layer bruschetta starting with creamy whipped feta, followed by marinated lentils, topped with delicious tomatoes.
Lentils: Many countries, including Italy, France, Turkey, Czechoslovakia, Hungary, Greece, and Brazil, view the small legumes as symbols of coins in abundance, of good fortune and prosperity.
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Prep Time 15 minutes
Cook Time 0 minutes
Chill Time 6 hours
Total Time 6 hours 15 minutes
Course Appetizer, Charcuterie, Snack
Cuisine French, Global, Italian, Mediterranean
Servings 32 servings
Calories 46 kcal

Ingredients
  

WHIPPED FETA

  • 4 ounces feta cheese
  • ¾ cup plain Greek yogurt
  • One small lemon, for zest and 2 tablespoons juice 
  • One small clove of garlic, finely minced 

MARINATED LENTILS

  • 1 teaspoon kosher salt
  • 2 tablespoons white wine vinegar or red wine vinegar, or rice vinegar
  • 1 tablespoons olive oil
  • ½ teaspoon granulated sugar
  • ½ teaspoon black pepper
  • 1 ½ cups cooked green lentils

TOMATO BRUSCHETTA

  • 1 15 ounce can petite cut tomatoes with sweet onion and garlic
  • ¼ cup olive oil
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons minced parsley

TO SERVE

  • Sliced baguette or crackers

Instructions
 

To make WHIPPED FETA

  • Using a hand mixer or a blender, blend all ingredients until smooth and creamy.

To make MARINATED LENTILS

  • Combine the marinade ingredients in a small bowl and set aside. Add the lentils to the marinade and mix thoroughly. Cover, and refrigerate at least six hours before serving.

To make TOMATO BRUSCHETTA

  • In a mixing bowl, place all ingredients and stir to combine.

TO ASSEMBLE

  • Start your three-layer bruschetta by spreading creamy whipped feta on your bread or cracker, followed by marinated lentils, topped with delicious tomatoes.
    Easy peasy!

Nutrition

Calories: 46kcalCarbohydrates: 3gProtein: 2gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gCholesterol: 3mgSodium: 116mgPotassium: 54mgFiber: 1gSugar: 1gVitamin A: 37IUVitamin C: 1mgCalcium: 26mgIron: 0.4mg
Keyword Beans, Charcuterie, Dairy Free, New Year's Eve, Vegetarian, Winter
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