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–+ servings

EASIEST 5-MINUTE CARAMEL SAUCE

This is the easiest caramel sauce ever. Now you’re only five minutes away from slathering caramel on anything in need of caramel. Which is absolutely everything.
Print Recipe
Servings 16 tablespoons
Calories 65 kcal

Ingredients
  

  • ¼ cup whipping cream
  • ¾ cup brown sugar
  • 2 tablespoons butter
  • ½ teaspoon vanilla
  • ¼ teaspoon kosher salt

Instructions
 

  • In a small saucepan over low heat, combine whipping cream, brown sugar, and butter.
  • Cook, stirring frequently until brown sugar is completely dissolved and sauce comes to a good bubble.
  • Remove from heat, add vanilla, salt, and stir.
  • The sauce will thicken upon standing. That's it!

Nutrition

Calories: 65kcalCarbohydrates: 10gProtein: 0.1gFat: 3gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 8mgSodium: 51mgPotassium: 18mgSugar: 10gVitamin A: 98IUVitamin C: 0.02mgCalcium: 11mgIron: 0.1mg
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