It’s officially pumpkin-flavored-everything time. Pumpkin lattes, pumpkin muffins, pumpkin pasta, pumpkin candles (yes, candles), the squash is having a spectacular seasonal moment. But hiding in pumpkin’s shadow is another holiday superstar: the cranberry. Cranberries are tart, bright, berry-licious little beauties. And when you pair …read more
Thanksgiving leftovers, my festive foodies, are one of the best parts of the whole delicious production. The turkey sandwiches! The potatoes and gravy! The mysterious container in the back of the fridge that nobody claims to remember! Okay, maybe not that. And when you have …read more
In a season overflowing with good things to eat, let’s add one more cozy, custardy, pecan-studded delight to the dessert table, shall we, darlings? This pumpkin bread pudding with pecan praline sauce is the sweet little love story between classic bread pudding and pumpkin pie. …read more
If you haven’t discovered the joy of making pâte à choux yet, let me introduce you to your new holiday best friend. This is truly an easy pate a choux recipe that anyone can master. This easy Pâte à choux recipe (pronounced “paht a …read more
As the air turns crisp and the leaves start to fall, nothing ushers in the coziness of autumn like the rich, spiced aroma of pumpkin. It’s sweater weather, and our kitchens are ready for all the warm, wonderful flavors that come with it. Whether …read more
There’s no better way to celebrate the changing seasons than with a warm, comforting dish that’s both budget-friendly and oh-so-delicious. Meet the Apple Dutch Baby, darling. It’s a golden, puffed pancake with caramelized apples, brown sugar, cinnamon, crispy edges, and a soft, custardy center. …read more
Breakfast Boats: The Brunch Upgrade You Didn’t Know You Needed Brunch—there’s something magical about it. It’s not quite breakfast, not quite lunch, but totally perfect for both. Whether you’re lazy on a Sunday morning or hosting a group for a casual gathering, brunch is a …read more
Savvy Shopping: Why Frozen Spinach Is the Best Bargain for Healthy Eating + Easy Cheesy Spinach Pie Recipe Want to know the best bargain in the frozen foods aisle? It’s frozen spinach in those handy 10-ounce boxes. You might not think much of it at …read more
Meet the Star of Your Next Brunch Planning a special brunch? Here’s a decadent yet simple dish that’s fancy pants, frugal, and fabulous. Drumroll please… Strawberry Clafoutis! But before we talk food, here’s a great little idea: create your own personal French bistro experience right …read more
Time to Reset: A Zesty Citrus Salad Spring is just around the corner, and after months of hearty winter meals, I’m ready for something bright, fresh, and full of flavor. If you’re like me, the cold weather might have you craving comfort foods, but now …read more
Turn Leftover Cranberry Sauce Into a Sweet Treat with These Oatmeal Bars! These cranberry oatmeal bars are the perfect blend of sweet and tart, with a satisfying chewiness that makes them irresistible. If you’re looking for a creative way to use up leftover cranberry sauce, …read more
One of the perks of being an adult is you can have cookies whenever you want. But what if you make cookies nutritious enough you can justify eating them for breakfast? Guess what? It turns out you actually CAN have cookies for …read more