All the Springtime holidays are practically here and that makes me so happy! I have an easy, gluten free and Kosher cookie recipe to share with you that’s perfect to celebrate Spring, Easter and Passover. Or any day of the year for that matter. …read more
One of the perks of being an adult is you can have cookies whenever you want. But what if you make cookies nutritious enough you can justify eating them for breakfast? Guess what? It turns out you actually CAN have cookies for …read more
No matter the month, each season has it’s challenges that tap our time and stretch our schedules. Everybody I talk to always feels really busy! We have so much on our plates there’s no time to put food on them! This is why …read more
A decadent Valentine’s dessert with a surprise twist. This Valentine’s Day have I got a treat for you! Are you sitting down? Drum roll please!!! Red velvet waffles with cream cheese mousse and balsamic strawberries topped with sliced almonds. And the angels sing! …read more
Do you know what’s missing in your life? Specifically, Four Ingredient Easy Pumpkin Mousse. There are probably other things, but I write about food. I can assure you, this is one easy and delicious recipe you can use in eight different ways. Plus, …read more
It’s time for Pumpkin Chili and Cornbread Waffles As soon as the chill of autumn hits the air I feel compelled to make soups. I drag “the big pot” out of the back of the cupboard and it stays handy until the end of …read more
Roast Butternut Squash and Apple Soup. A simple, seasonal, sensational soup. Maybe I’ve been inhaling too much pumpkin spice candle, but I felt a change the air this week. I’m choosing slippers over sandals, long sleeves over t-shirts, and soups over salads. And …read more
Easy elegance on a budget, Salmon Soufflé. How do you serve a salmon entrée to four people for under $5 total? You make salmon soufflé. Soufflé makes for a tastefully classy lunch, or dinner, even a lovely late night supper. Imagine fluffy, …read more
Two Ingredient Pumpkin Muffins With these Two Ingredient Pumpkin Muffins it’s officially pumpkin flavored everything time! Which falls directly between BBQ flavored everything time and peppermint flavored everything time. Sheesh! Where has the year gone? In my never ending quest to hack …read more
One Bite Apple Pies with Salted Caramel Sauce I’ve done something terribly wonderful. Or wonderfully terrible. You pick. I made One Bite Apple Pies! Imagine homemade apple pie filling with crisp fresh apple, that’s been dotted with gooey caramel, and wrapped inside flakey sugary …read more
What??? Apple Rose Tart with Apple Butter Cheesecake and Toasted Pecan Crust? OMG! Is this just like me, or what? I’m so ready for fall that I plotzed face first into apple season with this gorgeous Apple Rose Tart. This is what I …read more
Mixed Berry Pavlova Just look at this dessert! It’s made of melt-in-your-mouth meringue blanketed with lightly sweetened whipped cream and topped with luscious ripe berries. This is a Mixed Berry Pavlova and it’s wonderful! It’s a Pavlova, named after the legendary Russian …read more