Master the Art of the Frugal Lifestyle: Money-Saving Strategies, Easy Affordable Recipes, Stress-Free Meal Planning, and Family Celebrations. Spend Wisely, Live Lavishly

Month: October 2016

How to get the Biggest Bang from your Pumpkin Buck – Making Pumpkins Last Longer

How to get the Biggest Bang from your Pumpkin Buck – Making Pumpkins Last Longer

  Please tell me I’m not the only one who gets totally giddy the very first time I see that huge display full of voluptuous pumpkins at the grocery store.  I want them ALL.   Am I the only one? No, I can’t be the …read more

Mischievous Meringue Ghosts

Mischievous Meringue Ghosts

  These fun spooky little guys are surprisingly fast, easy and so totally inexpensive you’ll never buy meringues at the bakery again.   This is easiest with a stand mixer but I’ve used a hand mixer with no trouble. I wouldn’t try to make meringues …read more

How to Make Edible Amber Sugar Glass

How to Make Edible Amber Sugar Glass

  What a cool looking creation! Sugar glass is so versatile and once you know this easy, impressive (but totally cheap!) technique you’ll find all kinds of ways to use it.   Sugar glass is a simple mixture of sugar, water and corn syrup used …read more

Slithericious Snake

Slithericious Snake

    Introducing – A snake shaped calzone for Halloween!   Who doesn’t want a colorful snake on the table? This is a delightfully creepy entrée to serve your Halloween guests, because when you cut into it the red, gooey, cheesy pizza filling oozes out. …read more

The 4 ingredient, 5 minute shortcut to Pumpkin Mousse

The 4 ingredient, 5 minute shortcut to Pumpkin Mousse

  Do you know what’s missing in your life? Specifically, Four Ingredient Easy Pumpkin Mousse. There are probably other things, but I write about food. I can assure you, this is one easy and delicious recipe you can use in eight different ways.   Plus, …read more

The perfect autumn meal – Pumpkin Chili and Corn Bread Waffles

The perfect autumn meal – Pumpkin Chili and Corn Bread Waffles

  As soon as the chill of autumn hits the air I feel compelled to make soups. I drag “the big pot” out of the back of the cupboard and it stays handy until the end of spring. Usually, I’ll make some kind of soup, …read more

Butternut Squash and Apple Soup with Sage Parmesan Crisps

Butternut Squash and Apple Soup with Sage Parmesan Crisps

   Roast Butternut Squash and Apple Soup. A simple, seasonal, sensational soup.   Maybe I’ve been inhaling too much pumpkin spice candle, but I felt a change the air this week.  I’m choosing slippers over sandals, long sleeves over t-shirts, and soups over salads.    …read more