Apple Rose Tart with Apple Butter Cheesecake and Toasted Pecan Crust
OMG! Is this crazy or what? I’m so ready for fall I splatted face first into apple season with this gorgeous Apple Rose Tart. This is what I call […]
Tag Archives: party food
Pull-Apart Bread – Meet your New Favorite Football Snack!
Sweet mother of yum! Here’s a ridiculously good, easy and cheap technique to make you a rock star Diva this autumn. Or anytime, really. But I think we’re collectively […]
Slab Grilled Cheese and Homemade Tomato Soup
A cozy retro meal with a fresh twist. Want to make somebody’s face light up? Just say “grilled cheese and tomato soup” and watch them go right back […]
Bacon on the barbecue? Yes, please!
Mmmmmmm, bacon. Next time you plan to fire up the grill, do yourself a favor and grill up an appetizer or side dish that features bacon. You […]
Make Labor Day your Best Burger Bash. Ever.
The humble hamburger is a barbecue staple. What would a Labor Day cook out be without a few burgers on the grill? However, if you’re ready to upgrade your […]
3 Ingredient Pulled Pork
You heard right, you only need 3 ingredients to make the BEST Pulled Pork. Ah, the lazy days of summer wind down to their inevitable end this Labor […]
What do you get when you cross a Zucchini with a Waffle Maker?
As we approach the end of summer one thing remains constant: those zucchinis keep on producing. Is it considered bad form to start leaving them in people’s cars? I […]
What to do with a perfectly ripe tomato? Make a Tomato and Onion Tart
Who’s ready for the heat of summer to end? Raise your hand. Living in the Southwest desert as I do, the summer temperatures are ridiculously hot. When it’s […]
The Magic and Mayhem of Making Meringue
Meringue is a light, airy and beautifully sweet dessert, originally from France, made from stiffly whipped egg whites and sugar. It’s actually really simple to make, yet people […]
Impressive Yet Cheap! Baked Alaska – it’s The Bombe
What’s an elegant, sophisticated dessert you can easily make for under $7? If you guessed Baked Alaska, you’d be right. Of course the photo and title might […]